Different Proteins: Regenerative, Pasture-Raised Beef Explained
Regenerative beef comes from cattle raised entirely on pastures, allowing them to graze freely and contribute to healthier soil. Regenerative farming means the animals are part of a system that restores the land, making each cut of beef a choice that supports the environment. By understanding where your beef comes from, you can make more informed decisions about your food.
Choosing pasture-raised beef is better for everyone, whether you’re cooking for yourself or your family. Even if you’re buying for one, your choice supports ethical farming. Every purchase matters when it comes to animal welfare, taste, and sustainability.
Key Facts About
Regenerative Beef
Let’s break down the impact:
here’s how regenerative, 100% pasture-raised beef supports the land, farmers, and your table.
12k
Acres restored
45%
Lower emissions
8+
Certified ranches
Our Commitment
We provide beef that is always pasture-raised and regeneratively farmed, ensuring quality and sustainability.
We work closely with ranchers dedicated to regenerative practices, helping to rebuild soil health and support local communities.
Where to Find Us
Regenerative beef comes from cattle raised entirely on pastures, allowing them to graze freely and contribute to healthier soil. Regenerative farming means the animals are part of a system that restores the land, making each cut of beef a choice that supports the environment. By understanding where your beef comes from, you can make more informed decisions about your food.
Choosing pasture-raised beef is better for everyone, whether you’re cooking for yourself or your family. Even if you’re buying for one, your choice supports ethical farming. Every purchase matters when it comes to animal welfare, taste, and sustainability.
